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X-WR-CALDESC:Events for Good Morning Wilton
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180920T190000
DTEND;TZID=America/New_York:20180920T220000
DTSTAMP:20260614T182006
CREATED:20180917T133555Z
LAST-MODIFIED:20180917T133555Z
UID:10008032-1537470000-1537480800@goodmorningwilton.com
SUMMARY:Wilton Brit Club 'Girls Night'
DESCRIPTION:Join us for a Girls Only ‘Cheese and Grapes’ Night this Thursday\, Sept. 20\, at a private home in Wilton. 7-10 p.m..  The location will be posted on our Meet Up site. \nThis is the first event of many planned for the upcoming months\, including monthly Morning Coffees\, Happy Hour Movie Night\, Curry Night\, Christmas Luncheon and a Bowling Event. \nFor more information and to RSVP contact us via email or on our Meet Up Site.
URL:https://goodmorningwilton.com/event/wilton-brit-club-girls-night/
LOCATION:Wilton\, CT\, 06897\, United States
CATEGORIES:Food,Not for profit
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/09/wilton-brit-club.jpg
ORGANIZER;CN="Wilton Brit Club":MAILTO:thewiltonbritclub@gmail.com
GEO:41.2077334;-73.4415929
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180923T150000
DTEND;TZID=America/New_York:20180923T190000
DTSTAMP:20260614T182006
CREATED:20180829T112332Z
LAST-MODIFIED:20180829T112332Z
UID:10008105-1537714800-1537729200@goodmorningwilton.com
SUMMARY:32nd Annual YMCA Community Celebration Farm-to-Table Dinner
DESCRIPTION:32nd Annual YMCA Community Celebration featuring Tim Labant of the Schoolhouse at Cannnondale. This event includes a Harvest Dinner\, Live Auction and Distinguished Citizen Awards.
URL:https://goodmorningwilton.com/event/32nd-annual-ymca-community-celebration-farm-to-table-dinner/
LOCATION:Millstone Farm\, 180 Millstone Road\, Wilton\, CT\, 06897\, United States
CATEGORIES:Community Celebration,Food,Fundraiser,Not for profit,YMCA
ATTACH;FMTTYPE=image/png:https://goodmorningwilton.com/wp-content/uploads/2018/08/farm-to-table.png
ORGANIZER;CN="Riverbrook Regional YMCA":MAILTO:cfreedman@riverbrookymca.org
GEO:41.2337735;-73.4671505
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Millstone Farm 180 Millstone Road Wilton CT 06897 United States;X-APPLE-RADIUS=500;X-TITLE=180 Millstone Road:geo:-73.4671505,41.2337735
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180924T160000
DTEND;TZID=America/New_York:20180924T190000
DTSTAMP:20260614T182006
CREATED:20180921T031709Z
LAST-MODIFIED:20180921T031709Z
UID:10008133-1537804800-1537815600@goodmorningwilton.com
SUMMARY:Bake Sale To Benefit Ronald McDonald House Of The Greater Hudson Valley
DESCRIPTION:On Monday\, Sept. 24 from 4-7 p.m. and on Tuesday\, Sept. 25 from 11 a.m.-2 p.m.\, at Village Market there will be a bake sale held by Caroline Hoffman and Anita Dinwoodie to benefit The Ronald McDonald House of the Greater Hudson Valley In Valhalla\, NY. The proceeds go towards the Dylan J. Hoffman Memorial Walk and Family Fun Day run by the house\, which honors Caroline’s son\, Dylan\, who passed away in Wilton in 2014 at the age of 3. \nThere will be a variety of delicious baked goods and an opportunity to learn more about The Ronald McDonald House and its services.
URL:https://goodmorningwilton.com/event/bake-sale-to-benefit-ronald-mcdonald-house-of-the-greater-hudson-valley/2018-09-24/
LOCATION:Village Market\, 108 Old Ridgefield Road\, Wilton\, CT\, 06897\, United States
CATEGORIES:Food,Fundraiser,Sale
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2013/10/dylanandmom0713.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180925T110000
DTEND;TZID=America/New_York:20180925T140000
DTSTAMP:20260614T182006
CREATED:20180921T031709Z
LAST-MODIFIED:20180921T031709Z
UID:10008134-1537873200-1537884000@goodmorningwilton.com
SUMMARY:Bake Sale To Benefit Ronald McDonald House Of The Greater Hudson Valley
DESCRIPTION:On Monday\, Sept. 24 from 4-7 p.m. and on Tuesday\, Sept. 25 from 11 a.m.-2 p.m.\, at Village Market there will be a bake sale held by Caroline Hoffman and Anita Dinwoodie to benefit The Ronald McDonald House of the Greater Hudson Valley In Valhalla\, NY. The proceeds go towards the Dylan J. Hoffman Memorial Walk and Family Fun Day run by the house\, which honors Caroline’s son\, Dylan\, who passed away in Wilton in 2014 at the age of 3. \nThere will be a variety of delicious baked goods and an opportunity to learn more about The Ronald McDonald House and its services.
URL:https://goodmorningwilton.com/event/bake-sale-to-benefit-ronald-mcdonald-house-of-the-greater-hudson-valley/2018-09-25/
LOCATION:Village Market\, 108 Old Ridgefield Road\, Wilton\, CT\, 06897\, United States
CATEGORIES:Food,Fundraiser,Sale
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2013/10/dylanandmom0713.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180925T180000
DTEND;TZID=America/New_York:20180925T203000
DTSTAMP:20260614T182006
CREATED:20180818T215113Z
LAST-MODIFIED:20180921T032045Z
UID:10008047-1537898400-1537907400@goodmorningwilton.com
SUMMARY:Bianco Rosso Benefit to Support Wilton Swag
DESCRIPTION:Wilton Swag is a non-profit organization dedicated to developing meaningful employment opportunities for young adults with disabilities\, within their local community. Please join us on Tuesday\, Sept. 25\, 2018 at Bianco Rosso\, with Open Seating 6-8:30 p.m.. \nTickets are $25.00 and include a free glass of wine and raffle tickets for over seven highly priced items. To purchase tickets\, RSVP via email to wiltonswag@gmail.com. A limited number of tickets are available. Participants should bring their tickets with them to Bianco Rosso on the night of the event so that proceeds from dinner can support Wilton Swag. \n  \n 
URL:https://goodmorningwilton.com/event/bianco-rosso-benefit-to-support-wilton-swag/
LOCATION:Bianco Rosso Wine Bar\, 151 Old Ridgefield Rd.\, Wilton\, CT\, 06897\, United States
CATEGORIES:Food,Fundraiser
ATTACH;FMTTYPE=image/png:https://goodmorningwilton.com/wp-content/uploads/2018/05/Wilton-Swag-main-image.png
GEO:41.1919669;-73.43088
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bianco Rosso Wine Bar 151 Old Ridgefield Rd. Wilton CT 06897 United States;X-APPLE-RADIUS=500;X-TITLE=151 Old Ridgefield Rd.:geo:-73.43088,41.1919669
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180929T110000
DTEND;TZID=America/New_York:20180929T123000
DTSTAMP:20260614T182006
CREATED:20180906T005208Z
LAST-MODIFIED:20180906T005208Z
UID:10008153-1538218800-1538224200@goodmorningwilton.com
SUMMARY:Wilton Historical Society's Colonial Cookery & Customs for Kids:  Scalloped Tomatoes
DESCRIPTION:Recipes for Scalloped Tomatoes can be found dating back to the 1820s. A simple dish to prepare\, it needs little more than fresh tomatoes\, a little onion\, salt\, pepper\, bread crumbs and butter\, a thrifty way to handle a bountiful harvest. Why is it called “scalloped” when there are no scallops involved? There is no clear answer to that question! \nOn Saturday\, Sept. 29\, from 11 a.m.-12:30 p.m. the Wilton Historical Society will be holding a Colonial Cookery and Customs Workshop for Kids\, in which museum educator Lola Chen will be showing the children how to make Scalloped Tomatoes. She will also tell them about the tomato’s reputation\, which has evolved from the feared “poison apple” and “love apple” to an essential part of modern cuisine–who can imagine life without pizza\, tomato soup\, and salsa? \nThe Colonial Cookery and Customs for Kids workshop at the Wilton Historical Society teaches kids a “reciept” (recipe) historically used in the Connecticut region. While the food is prepared\, they hear about Colonial manners\, morals and way of life. The monthly workshops feature relatively simple dishes made with local\, seasonal ingredients\, adapted for modern kitchens. All participants will sample their own cooking and take home recipe cards–as well as any leftovers! The children will learn how a Colonial kitchen would have operated\, in order to appreciate the modern conveniences we take for granted. Previous sessions have made bannock cakes\, pease porridge\, pickles\, an amulet of green peas\, apple tansy\, fairy butter\, pumpkin bread\, cranberry shortbread\, New Year’s “cakes\,” New England chowder\, hand pies\, cheese and ramp soufflé\, pea and watercress Rappahannock\, blackberry maslin\, thirded bread\, pound cake with “Oranges” juice\, maple cup custard and pepper pot soup. \nSuggested for ages 6-12. \nWilton Historical Society Members $10 per child\, maximum $25 per family; non-members $15 per child\, maximum $35 per family. Space is limited–please register by email or call 203.762.7257. \n 
URL:https://goodmorningwilton.com/event/wilton-historical-societys-colonial-cookery-customs-for-kids-scalloped-tomatoes/
LOCATION:Wilton Historical Society\, 224 Danbury Road\, Wilton\, CT
CATEGORIES:Class,Cooking Demonstration,Food,Kids
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/09/heirloom-tomatoes.jpg
ORGANIZER;CN="Wilton Historical Society":MAILTO:info@wiltonhistorical.org
GEO:41.188207;-73.424639
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Wilton Historical Society 224 Danbury Road Wilton CT;X-APPLE-RADIUS=500;X-TITLE=224 Danbury Road:geo:-73.424639,41.188207
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180929T160000
DTEND;TZID=America/New_York:20180929T220000
DTSTAMP:20260614T182006
CREATED:20180727T033437Z
LAST-MODIFIED:20180727T033437Z
UID:10008078-1538236800-1538258400@goodmorningwilton.com
SUMMARY:Oktoberfest
DESCRIPTION:The Kiwanis Club of Wilton will have its third annual Oktoberfest at the Wilton YMCA. This is a fun-filled family event with German bier and wine\, bratwurst or chicken\, sauerkraut\, German potato salad\, hot dogs\, french fries and cold soda for the kids. \nMusic will be provided by the Alpine Squeeze who will play all types of music throughout the evening\, with Hans filling in with his accordion during breaks to keep people up and dancing. The event goes on rain or shine\, but seating will be in the pavilion or under tents\, so weather is not an issue. \nEntrance fee will be $35 for adults and will include a Bratwurst or Chicken platter with Bier or wine. Children under 21 will be $6\, and will have a hot dog\, French fries\, soda or water. Advance adult tickets can be purchased for $26 by going to www.WiltonOktoberfest.org.
URL:https://goodmorningwilton.com/event/oktoberfest-2/
LOCATION:Wilton YMCA\, 404 Danbury Rd.\, Wilton\, CT\, 06897\, United States
CATEGORIES:Community Celebration,Community Events,Family Event,Food,Fundraiser
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/07/oct.fest2_-1.jpeg
ORGANIZER;CN="Kiwanis Club of Wilton":MAILTO:wiltonkiwanis@#gmail.com
GEO:41.2116373;-73.4291811
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Wilton YMCA 404 Danbury Rd. Wilton CT 06897 United States;X-APPLE-RADIUS=500;X-TITLE=404 Danbury Rd.:geo:-73.4291811,41.2116373
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181004T190000
DTEND;TZID=America/New_York:20181004T220000
DTSTAMP:20260614T182006
CREATED:20180820T171052Z
LAST-MODIFIED:20180820T171258Z
UID:10008112-1538679600-1538690400@goodmorningwilton.com
SUMMARY:19th Annual Ladies' Soirée: Books\, Bubbles and Bling
DESCRIPTION:19th Annual Ladies’ Soirée:  Books\, Bubbles and Bling\, Thursday\, Oct. 4\, 2018\, 7-10 p.m.. Join us for Wilton Library’s signature event for local women\, celebrating its 19th successful year. And we have added an extra hour this year! \nThis year’s theme…Books\, Bubbles and Bling! Catch up with old friends and make new ones. Enjoy wonderful food courtesy of Marly’s Bar & Bistro\, fantastic silent auction items\, along with fun opportunities to further support the Library. Admission:  $65\, advance ticket purchase necessary.
URL:https://goodmorningwilton.com/event/19th-annual-ladies-soiree-books-bubbles-and-bling/
LOCATION:Wilton Library\, 137 Old Ridgefield Road\, Wilton\, CT\, 06897\, United States
CATEGORIES:Community Events,Food,Fundraiser,Not for profit
ATTACH;FMTTYPE=image/png:https://goodmorningwilton.com/wp-content/uploads/2018/08/soiree2018glass-e1534785162724.png
ORGANIZER;CN="Wilton Library":MAILTO:publicity@wiltonlibrary.org
GEO:41.1925414;-73.4313726
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Wilton Library 137 Old Ridgefield Road Wilton CT 06897 United States;X-APPLE-RADIUS=500;X-TITLE=137 Old Ridgefield Road:geo:-73.4313726,41.1925414
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181010T173000
DTEND;TZID=America/New_York:20181010T183000
DTSTAMP:20260614T182006
CREATED:20180929T145236Z
LAST-MODIFIED:20180929T145236Z
UID:10008052-1539192600-1539196200@goodmorningwilton.com
SUMMARY:Play For Pink Wilton Field Hockey
DESCRIPTION:The Wilton Field Hockey Association along with Wilton Youth Field Hockey are holding a bake sale at the Varsity field hockey game on Wednesday\, Oct. 10 at 5:30 p.m. to benefit Play for a Cure. Our sponsor\, the Next Street Driving School\, will match all donations from the bake sale. All proceeds will be given to the Dana Farber Cancer Institute. Please come out to support our girls!
URL:https://goodmorningwilton.com/event/play-for-pink-wilton-field-hockey/
LOCATION:Memorial  Stadium\, 395 Danbury Road\, Wilton\, 06897\, United States
CATEGORIES:Food,Fundraiser,Not for profit,Sale,Sports
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/09/p4p.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181015T113000
DTEND;TZID=America/New_York:20181021T230000
DTSTAMP:20260614T182006
CREATED:20181003T162704Z
LAST-MODIFIED:20181003T162704Z
UID:10008073-1539603000-1540162800@goodmorningwilton.com
SUMMARY:Wilton Restaurant Week
DESCRIPTION:October 15-21 is the 6th Annual Wilton Restaurant Week. Participating restaurants so far: \nAranci 67\nBianco Rosso Wine Bar and Restaurant\nCraft 14 Kitchen + Bar\nCactus Rose Restaurant & Tequila Bar\nHunan Cafe\nLittle Pub\nLombardi’s Trattoria\nMarly’s Bar & Bistro\nMediterraneo\nOak + Almond\nPortofino Restaurant & Bar\nReiki Sushi & Asian Bistro
URL:https://goodmorningwilton.com/event/wilton-restaurant-week/
LOCATION:wilton\, Wilton\, CT\, 06897\, United States
CATEGORIES:Food,Tasting
ATTACH;FMTTYPE=image/png:https://goodmorningwilton.com/wp-content/uploads/2018/10/restaurant-week-canva.png
ORGANIZER;CN="Wilton Chamber of Commerce":MAILTO:info@wiltonchamber.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181019T180000
DTEND;TZID=America/New_York:20181019T210000
DTSTAMP:20260614T182006
CREATED:20180916T190339Z
LAST-MODIFIED:20181017T142321Z
UID:10008029-1539972000-1539982800@goodmorningwilton.com
SUMMARY:POSTPONED! Miller-Driscoll PTA Carnival
DESCRIPTION:POSTPONED! \nThe Miller-Driscoll PTA Carnival on October 19-21 is fun for the whole family! \nFriday\, Oct. 19\, 6-9 p.m.\nSaturday\, Oct. 20\, Noon-10 p.m.\nSunday\, Oct. 21\, Noon-5 p.m. \nEnjoy rides\, games\, fried dough\, cotton candy\, sausage and peppers\, ice cream\, and much more! Our new amusement company\, Marenna Amusements\, will be bringing rides for all ages. Support our schools and all our PTA events by joining us! \nPre-Sale Unlimited Ride Bands will be available October 1-11 for $25. Bands will be $30 at the ticket booth.
URL:https://goodmorningwilton.com/event/miller-driscoll-pta-carnival/2018-10-19/
LOCATION:Miller-Driscoll School\, 217 Wolfpit Road\, Wilton\, CT\, 06897\, United States
CATEGORIES:Carnival,Community Events,Family Event,Food,Fundraiser,Kids,Schools
ATTACH;FMTTYPE=image/png:https://goodmorningwilton.com/wp-content/uploads/2018/10/screen-shot-2018-10-16-at-3.25.45-pm.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181020T120000
DTEND;TZID=America/New_York:20181020T220000
DTSTAMP:20260614T182006
CREATED:20180916T190339Z
LAST-MODIFIED:20181017T142321Z
UID:10008030-1540036800-1540072800@goodmorningwilton.com
SUMMARY:POSTPONED! Miller-Driscoll PTA Carnival
DESCRIPTION:POSTPONED! \nThe Miller-Driscoll PTA Carnival on October 19-21 is fun for the whole family! \nFriday\, Oct. 19\, 6-9 p.m.\nSaturday\, Oct. 20\, Noon-10 p.m.\nSunday\, Oct. 21\, Noon-5 p.m. \nEnjoy rides\, games\, fried dough\, cotton candy\, sausage and peppers\, ice cream\, and much more! Our new amusement company\, Marenna Amusements\, will be bringing rides for all ages. Support our schools and all our PTA events by joining us! \nPre-Sale Unlimited Ride Bands will be available October 1-11 for $25. Bands will be $30 at the ticket booth.
URL:https://goodmorningwilton.com/event/miller-driscoll-pta-carnival/2018-10-20/
LOCATION:Miller-Driscoll School\, 217 Wolfpit Road\, Wilton\, CT\, 06897\, United States
CATEGORIES:Carnival,Community Events,Family Event,Food,Fundraiser,Kids,Schools
ATTACH;FMTTYPE=image/png:https://goodmorningwilton.com/wp-content/uploads/2018/10/screen-shot-2018-10-16-at-3.25.45-pm.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181021T120000
DTEND;TZID=America/New_York:20181021T170000
DTSTAMP:20260614T182006
CREATED:20180916T190339Z
LAST-MODIFIED:20181017T142321Z
UID:10008031-1540123200-1540141200@goodmorningwilton.com
SUMMARY:POSTPONED! Miller-Driscoll PTA Carnival
DESCRIPTION:POSTPONED! \nThe Miller-Driscoll PTA Carnival on October 19-21 is fun for the whole family! \nFriday\, Oct. 19\, 6-9 p.m.\nSaturday\, Oct. 20\, Noon-10 p.m.\nSunday\, Oct. 21\, Noon-5 p.m. \nEnjoy rides\, games\, fried dough\, cotton candy\, sausage and peppers\, ice cream\, and much more! Our new amusement company\, Marenna Amusements\, will be bringing rides for all ages. Support our schools and all our PTA events by joining us! \nPre-Sale Unlimited Ride Bands will be available October 1-11 for $25. Bands will be $30 at the ticket booth.
URL:https://goodmorningwilton.com/event/miller-driscoll-pta-carnival/2018-10-21/
LOCATION:Miller-Driscoll School\, 217 Wolfpit Road\, Wilton\, CT\, 06897\, United States
CATEGORIES:Carnival,Community Events,Family Event,Food,Fundraiser,Kids,Schools
ATTACH;FMTTYPE=image/png:https://goodmorningwilton.com/wp-content/uploads/2018/10/screen-shot-2018-10-16-at-3.25.45-pm.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181028T110000
DTEND;TZID=America/New_York:20181028T170000
DTSTAMP:20260614T182006
CREATED:20181006T181447Z
LAST-MODIFIED:20181006T181447Z
UID:10008271-1540724400-1540746000@goodmorningwilton.com
SUMMARY:Wilton Food Truck Festival
DESCRIPTION:Wilton Food Truck Festival will be held at Miller/Driscoll School on Sunday\, Oct. 28 from 11 a.m.-5 p.m.. Come enjoy food and drinks from nearly 20 trucks\, enjoy 15 craft vendors\, and listen to live music on the Festival stage. Superheroes will be appearing all day to meet and greet the kids! \nThe event benefits Trackside Teen Center\, a safe alcohol and drug free facility where Wilton teens gather and socialize. \nAmerican classics like hamburgers\, hot dogs and barbecue will be offered as well as pierogis\, falafel\, southern fare and lobster rolls. Also on hand will be rice and beans\, Asian delicacies\, greek sampling\, Mediterranean\, the meltmobile serving exotic grilled cheese\, cheese steak sandwiches and much more. \nOver 15 vendors will be selling their crafts and specialties including The Painted Cookie\, Wanke’s Yankee hot pepper products\, jewelry\, signature style\, molly and murphy dog treats and much more. \n“We have a great day lined up\,” says Mark Ketley\, Trackside executive director. “There is something for everyone on the 28th. Bring the entire family for a great time.” \nAdmission is $10 per car. For more information call 203.834.2888.
URL:https://goodmorningwilton.com/event/wilton-food-truck-festival-2/
LOCATION:Miller-Driscoll School\, 217 Wolfpit Road\, Wilton\, CT\, 06897\, United States
CATEGORIES:Community Events,Family Event,Festival,Food,Fundraiser,Live Music,Not for profit,Tasting
ATTACH;FMTTYPE=image/png:https://goodmorningwilton.com/wp-content/uploads/2018/10/new-food-truck-flyer-october.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181116T193000
DTEND;TZID=America/New_York:20181116T220000
DTSTAMP:20260614T182006
CREATED:20181115T040230Z
LAST-MODIFIED:20181115T040230Z
UID:10008302-1542396600-1542405600@goodmorningwilton.com
SUMMARY:Brit Club Curry Night
DESCRIPTION:Join The Brit Club for a delicious and fun Curry Dinner at The Naan restaurant\, 361 Post Rd.\, Westport. \nFriday\, Nov. 16 at 7.30 p.m. . \nCost: Individual checks for food and drink \nPlease email to rsvp or visit the club’s MeetUp Site.
URL:https://goodmorningwilton.com/event/brit-club-curry-night/
LOCATION:Naan Restaurant\, 361 Post Rd.\, Westport\, CT\, 06880\, United States
CATEGORIES:Food,Meeting
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/09/wilton-brit-club.jpg
ORGANIZER;CN="Wilton Brit Club":MAILTO:thewiltonbritclub@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181119T150000
DTEND;TZID=America/New_York:20181119T180000
DTSTAMP:20260614T182006
CREATED:20181112T223425Z
LAST-MODIFIED:20181112T223425Z
UID:10008127-1542639600-1542650400@goodmorningwilton.com
SUMMARY:Thanksgiving Farm Stand at Ambler Farm
DESCRIPTION:Fresh Produce for Your Holiday Table! As you plan your Thanksgiving menu\, look no further than Ambler Farm! Farmer Jonathan is harvesting fresh\, organic produce for your holiday table or seasonal cooking. Look for an e-mail with a list of available produce (always weather dependent) around Nov. 15. No need to pre-order this year:  just come to the Carriage Barn on Monday\, Nov. 19\, 3-6 p.m. or Tuesday\, Nov. 20\, 9 a.m.-noon to select your veggies.
URL:https://goodmorningwilton.com/event/thanksgiving-farm-stand-at-ambler-farm/
LOCATION:Ambler Farm\, 257 Hurlbutt Street\, Wilton\, CT\, 06897
CATEGORIES:Food,Not for profit,Sale
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/11/unknown.jpeg
ORGANIZER;CN="Ambler Farm":MAILTO:info@amblerfarm.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181120T090000
DTEND;TZID=America/New_York:20181120T120000
DTSTAMP:20260614T182006
CREATED:20181112T223548Z
LAST-MODIFIED:20181112T223548Z
UID:10008128-1542704400-1542715200@goodmorningwilton.com
SUMMARY:Thanksgiving Farm Stand at Ambler Farm
DESCRIPTION:Fresh Produce for Your Holiday Table! As you plan your Thanksgiving menu\, look no further than Ambler Farm! Farmer Jonathan is harvesting fresh\, organic produce for your holiday table or seasonal cooking. Look for an e-mail with a list of available produce (always weather dependent) around Nov. 15. No need to pre-order this year:  just come to the Carriage Barn on Monday\, Nov. 19\, 3-6 p.m. or Tuesday\, Nov. 20\, 9 a.m.-noon to select your veggies.
URL:https://goodmorningwilton.com/event/thanksgiving-farm-stand-at-ambler-farm-2/
LOCATION:Ambler Farm\, 257 Hurlbutt Street\, Wilton\, CT\, 06897
CATEGORIES:Food,Not for profit,Sale
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/11/unknown-1.jpeg
ORGANIZER;CN="Ambler Farm":MAILTO:info@amblerfarm.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181124T110000
DTEND;TZID=America/New_York:20181124T123000
DTSTAMP:20260614T182006
CREATED:20181108T225521Z
LAST-MODIFIED:20181108T225521Z
UID:10008113-1543057200-1543062600@goodmorningwilton.com
SUMMARY:Colonial Cookery and Customs for Kids at the Wilton Historical Society
DESCRIPTION:This Month:  Cranberry Tarts \nColonial Americans found native cranberries similar in flavor to the lingonberries with which they had been familiar in Europe\, although they quickly learned that the cranberry required quite a bit of sweetening. In the 18th century\, cranberries were most often preserved or stewed to sweeten them for use in pies. In keeping with the season\, on Saturday\, Nov. 24 from 11 a.m.-12:30 p.m. the Wilton Historical Society will be holding a Colonial Cookery and Customs Workshop for Kids\, in which the museum educator will be showing the children how to make a cranberry tart. \nThe Colonial Cookery and Customs for Kids workshop at the Wilton Historical Society teaches kids a “reciept” (recipe) used in the Connecticut region. While the food is prepared\, they hear about Colonial manners\, morals and way of life. The monthly workshops feature relatively simple dishes made with local\, seasonal ingredients\, adapted for modern kitchens. All participants will sample their own cooking and take home recipe cards–as well as any leftovers! The children will learn how a Colonial kitchen would have operated\, in order to appreciate the modern conveniences we take for granted. \nPrevious sessions have made bannock cakes\, pease porridge\, pickles\, an amulet of green peas\, apple tansey\, fairy butter\, pumpkin bread\, cranberry shortbread\, New Year’s “cakes”\, New England chowder\, hand pies\, cheese and ramp soufflé\, pea and watercress Rappahannock\, blackberry maslin\, thirded bread\, pound cake with “Oranges” juice\, maple cup custard\, pepper pot soup\, scalloped tomatoes\, and dressed macaroni and cheese. \nSuggested for ages 6-12. \nMembers: $10; non-members $15. Space is limited–please register via email or call 203.762.7257. \nDid You Know? \n“Cranberries were known by a variety of names\, including bounce berry\, marsh-wort\, fen-wort\, moss-berry\, and fenberry. A few different explanations for the name cranberry exist. The Encyclopedia of American Food and Drink states that the word is derived from the Dutch word kranbeer\, while An A to Z of Food and Drink claims the term is German and relates to the long\, beak-like stamens of the plant. The Oxford Companion to Food only notes the “dubious” theory that the name comes from the cranes that like to eat the fruit.” – Kitchen Historic \nAccording to Colonial Williamsburg\, “Ships embarking from New England ports carried cranberries to prevent scurvy\, just as ships leaving tropical ports carried limes. Happily\, for the sailors\, fresh cranberries come naturally coated with a waxy substance that acts as a preservative\, keeping them fresh for weeks—some say up to five months.”
URL:https://goodmorningwilton.com/event/colonial-cookery-and-customs-for-kids-at-the-wilton-historical-society/
LOCATION:Wilton Historical Society\, 224 Danbury Road\, Wilton\, CT
CATEGORIES:Class,Food,Historic,Kids
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/11/cranberry-harvest.jpg
ORGANIZER;CN="Wilton Historical Society":MAILTO:info@wiltonhistorical.org
GEO:41.188207;-73.424639
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Wilton Historical Society 224 Danbury Road Wilton CT;X-APPLE-RADIUS=500;X-TITLE=224 Danbury Road:geo:-73.424639,41.188207
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181129T183000
DTEND;TZID=America/New_York:20181129T220000
DTSTAMP:20260614T182006
CREATED:20181119T004150Z
LAST-MODIFIED:20181119T004150Z
UID:10008304-1543516200-1543528800@goodmorningwilton.com
SUMMARY:Brit Club Holiday Cooking Demonstration and Gathering
DESCRIPTION:Holiday Appetizers and Cooking Demonstration:  Five holiday appetizers will be prepared by a chef member and enjoyed by all! This is a free event but please BYOB. Soft drinks will be provided. \nRSVP via email OR on the club’s MeetUp site…
URL:https://goodmorningwilton.com/event/brit-club-holiday-cooking-demonstration-and-gathering/
LOCATION:Wilton\, CT\, 06897\, United States
CATEGORIES:Cooking Demonstration,Food
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/09/wilton-brit-club.jpg
ORGANIZER;CN="Wilton Brit Club":MAILTO:thewiltonbritclub@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181130T190000
DTEND;TZID=America/New_York:20181130T220000
DTSTAMP:20260614T182006
CREATED:20181030T034240Z
LAST-MODIFIED:20181030T034240Z
UID:10008330-1543604400-1543615200@goodmorningwilton.com
SUMMARY:Ambler Farm Winter Warming Party
DESCRIPTION:Mix and mingle as we toast the holiday season! Your favorite local mixologists and brewmaster will serve seasonal drinks\, paired with custom hors d’oeuvres by Tim LaBant of the Schoolhouse\, while you browse gifts for you and your loved ones. As choices\, we’ve compiled one-of-a-kind experiences for a variety of silent auction items\, all with the theme of “Out and About.” From tickets to culinary classes\, exercise classes\, Wilton Playshop\, and more\, we’ve rounded up some favorite activities to get you out this winter season–or help you give the gift of “out and about.” \nAll proceeds will directly benefit Ambler Farm. \nBeer\, Wine\, Specialty Cocktails and a unique Non-Alcoholic drink will be available. \n 
URL:https://goodmorningwilton.com/event/ambler-farm-winter-warming-party/
LOCATION:Ambler Farm\, 257 Hurlbutt Street\, Wilton\, CT\, 06897
CATEGORIES:Food,Fundraiser,Not for profit
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/10/images.jpeg
ORGANIZER;CN="Ambler Farm":MAILTO:info@amblerfarm.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181213T173000
DTEND;TZID=America/New_York:20181213T190000
DTSTAMP:20260614T182006
CREATED:20181113T175540Z
LAST-MODIFIED:20181126T212058Z
UID:10008317-1544722200-1544727600@goodmorningwilton.com
SUMMARY:Wilton Chamber's Holiday Business After Hours
DESCRIPTION:You’re invited to a Business After Hours on Dec. 13\, 2018 at 5:30 p.m.\, hosted by the Wilton Chamber of Commerce and Stamford Health. \nJoin us for a night of live music\, drinks\, food and networking as Chamber members and future members enjoy the evening at Stamford Health’s Wilton office\, located at 372 Danbury Rd.. RSVP now at the Chamber website!
URL:https://goodmorningwilton.com/event/holiday-business-after-hours/
LOCATION:Stamford Health\, 372 Danbury Road\, Wilton\, 06897\, United States
CATEGORIES:Food
ATTACH;FMTTYPE=image/png:https://goodmorningwilton.com/wp-content/uploads/2018/11/stamford-health-12.13.18-bah-final.png
ORGANIZER;CN="Wilton Chamber of Commerce":MAILTO:info@wiltonchamber.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181222T110000
DTEND;TZID=America/New_York:20181222T123000
DTSTAMP:20260614T182006
CREATED:20181205T104221Z
LAST-MODIFIED:20181205T104221Z
UID:10008368-1545476400-1545481800@goodmorningwilton.com
SUMMARY:Holiday Sweets:  Mendiants and Chocolate Bark Workshop for Kids at Historical Society
DESCRIPTION:A mendiant is a traditional French confection composed of a chocolate disk studded with nuts and dried fruits\, usually made during the holidays\, and often given as a gift. Like chocolate bark\, they can be made with dark\, milk or white chocolate. All this and more will be the topic at a Wilton Historical Society workshop for kids. Museum educator Lola Chen will be discussing these holiday sweets as the children make – and sample – some (nut-free)! \nSuggested for ages 6 – 12. The cost for Wilton Historical Society members is $10/child\, with a maximum of $25/family; non-members are $15/child\, with a maximum of $35/family. Register via email or call 203.762.7257. \nDid You Know?\nMediants were traditionally studded with nuts and dried fruits chosen to represent the robe colors of the four monastic orders\, or mendicants\, of the church: raisins for the Dominicans\, hazelnuts for the Augustinians\, figs for the Franciscans and almonds for the Carmelites. These friars lived on charitable offerings\, earning them the appellation of “mendiants\,” meaning “beggar” in French. Today any variety of fruit and nuts are used which offers a great opportunity to show off your creativity.
URL:https://goodmorningwilton.com/event/holiday-sweets-mendiants-and-chocolate-bark-workshop-for-kids-at-historical-society/
LOCATION:Wilton Historical Society\, 224 Danbury Road\, Wilton\, CT
CATEGORIES:Class,Cooking Demonstration,Food,Historic,Kids
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/11/chocolate-christmas-bark-3.jpg
ORGANIZER;CN="Wilton Historical Society":MAILTO:info@wiltonhistorical.org
GEO:41.188207;-73.424639
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Wilton Historical Society 224 Danbury Road Wilton CT;X-APPLE-RADIUS=500;X-TITLE=224 Danbury Road:geo:-73.424639,41.188207
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181229T110000
DTEND;TZID=America/New_York:20181229T123000
DTSTAMP:20260614T182006
CREATED:20181228T174003Z
LAST-MODIFIED:20181228T174003Z
UID:10008460-1546081200-1546086600@goodmorningwilton.com
SUMMARY:Wilton Historical Society Colonial Cookery and Customs for Kids:  Gingerbread Cakes
DESCRIPTION:According to food historian Tori Avey\, “Gingerbread arrived in the New World with English colonists. The cookies were sometimes used to sway Virginia voters to favor one candidate over another. The first American cookbook\, American Cookery by Amelia Simmons\, has recipes for three types of gingerbread including the soft variety baked in loaves. This softer version of gingerbread was more common in America. George Washington’s mother\, Mary Ball Washington\, served her recipe for gingerbread to the Marquis de Lafayette when he visited her Fredericksburg\, VA home. Since then it was known as Gingerbread Lafayette. The confection was passed down through generations of Washingtons.” \nAt this Wilton Historical Society Colonial Cookery and Customs Workshop for Kids\, museum educator Laurie Walker will be showing the children how to make gingerbread cakes. The recipe they use is adapted from Hannah Glasse’s The Art of Cookery Made Plain and Simple\, published in 1796. The result is an irresistible “cake” that is a cross between a ginger snap and a soft cookie\, made with molasses\, ginger\, nutmeg and cream. \nThe Colonial Cookery and Customs for Kids workshop at the Wilton Historical Society teaches kids a “reciept” (recipe) used in the Connecticut region. While the food is prepared\, they hear about Colonial manners\, morals and way of life. The children will learn how a Colonial kitchen would have operated\, in order to appreciate the modern conveniences we take for granted. The monthly workshops feature relatively simple dishes made with local\, seasonal ingredients\, adapted for modern kitchens. All participants will sample their own cooking and take home recipe cards\, as well as any leftovers! \nPrevious sessions have made bannock cakes\, pease porridge\, pickles\, an amulet of green peas\, apple tansey\, fairy butter\, pumpkin bread\, cranberry shortbread\, New Year’s “cakes\,” New England chowder\, hand pies\, cheese and ramp soufflé\, pea and watercress Rappahannock\, blackberry maslin\, thirded bread\, pound cake with “Oranges” juice\, maple cup custard\, pepper pot soup\, scalloped tomatoes\, and dressed macaroni and cheese. \nSuggested for ages 6-12. \nThe cost is $10 for members\, $15 for non-members. Space is limited. Please register by email or calling 203.762.7257. \n 
URL:https://goodmorningwilton.com/event/wilton-historical-society-colonial-cookery-and-customs-for-kids-gingerbread-cakes/
LOCATION:Wilton Historical Society\, 224 Danbury Road\, Wilton\, CT
CATEGORIES:Food,Historic,Kids,Workshop
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/12/gingerbread-cakes.jpg
ORGANIZER;CN="Wilton Historical Society":MAILTO:info@wiltonhistorical.org
GEO:41.188207;-73.424639
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Wilton Historical Society 224 Danbury Road Wilton CT;X-APPLE-RADIUS=500;X-TITLE=224 Danbury Road:geo:-73.424639,41.188207
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190119T120000
DTEND;TZID=America/New_York:20190119T160000
DTSTAMP:20260614T182006
CREATED:20190116T054039Z
LAST-MODIFIED:20190116T054039Z
UID:10008399-1547899200-1547913600@goodmorningwilton.com
SUMMARY:The Painted Cookie 6th Anniversary Celebration
DESCRIPTION:Congratulations to the Painted Cookie\, celebrating its 6th anniversary! Join owner Susan Schmitt from 12-4 p.m. on Saturday\, Jan. 19 for Color a Cookie and a chance to win a $100 gift card.
URL:https://goodmorningwilton.com/event/the-painted-cookie-6th-anniversary-celebration/
LOCATION:The Painted Cookie\, 196 Danbury Rd\, Wilton\, CT\, 06897\, United States
CATEGORIES:Family Event,Food,For profit,Kids
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2019/01/painted-cookie-anniversary-fb-post.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190126T110000
DTEND;TZID=America/New_York:20190126T123000
DTSTAMP:20260614T182006
CREATED:20190108T172809Z
LAST-MODIFIED:20190108T172809Z
UID:10008185-1548500400-1548505800@goodmorningwilton.com
SUMMARY:Wilton Historical Society Colonial Cookery and Customs Workshop for Kids:  Welsh Rabbit and Molasses Bread
DESCRIPTION:Welsh Rabbit (sometimes called Welsh Rarebit) is a dish consisting of a savory sauce of melted cheese and various other ingredients\, served hot after being spooned over slices of toasted bread – nary a hare in sight! Welsh Rabbit dates from the early 1700s and has long been enjoyed as hearty tavern supper. Wilton Historical Society museum educator Laurie Walker will show the children how to make Welsh Rabbit\, and some Molasses Bread\, too\, from a Revolutionary War period recipe. \nThe Colonial Cookery and Customs for Kids Workshop at the Wilton Historical Society teaches kids a “reciept” (recipe) used in the Connecticut region. While the food is prepared\, they hear about Colonial manners\, morals and way of life. The monthly workshops feature relatively simple dishes made with local\, seasonal ingredients\, adapted for modern kitchens. All participants will sample their own cooking and take home recipe cards – as well as any leftovers! The children will learn how a Colonial kitchen would have operated\, in order to appreciate the modern conveniences we take for granted. Previous sessions have made bannock cakes\, pease porridge\, pickles\, an amulet of green peas\, apple tansey\, fairy butter\, pumpkin bread\, cranberry shortbread\, New Year’s “cakes\,” New England chowder\, hand pies\, cheese and ramp soufflé\, pea and watercress Rappahannock\, blackberry maslin\, thirded bread\, pound cake with “Oranges” juice\, maple cup custard\, pepper pot soup\, scalloped tomatoes\, dressed macaroni and cheese\, and gingerbread cakes. \nSuggested for ages 6-12. \nThe fee for members is $10/child\,\, and $15/child for non-members. Space is limited — please register by email or calling 203.762.7257. \nDid You Know? \nWelsh Rabbit vs. Welsh Rarebit: “Though the “Welsh” part of the dish’s name seems clear-cut\, an etymological issue as sticky as melted Cheddar surrounds the second word:  is it rabbit\, or rarebit? The earliest reference we have to the dish\, in 1725\, is quite clearly rabbit; it’s not until over 50 years later that the mysterious alternative spelling starts to twitch its whiskers. John Ayto in his A Diner’s Dictionary writes that rarebit was probably ‘an attempt to folk-etymologize [the name] – that is\, to reinterpret the odd and inappropriate-sounding rabbit as something more fitting to the dish.’ The new name caught on and references to it multiplied a little like – well\, rabbits.” – Leah Hyslop\, London Telegraph\, Sept. 3\, 2013
URL:https://goodmorningwilton.com/event/wilton-historical-society-colonial-cookery-and-customs-workshop-for-kids-welsh-rabbit-and-molasses-bread/
LOCATION:Wilton Historical Society\, 224 Danbury Road\, Wilton\, CT
CATEGORIES:Class,Cooking Demonstration,Food,Historic,Kids,Workshop
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2019/01/welsh-rarebit-.jpg
ORGANIZER;CN="Wilton Historical Society":MAILTO:info@wiltonhistorical.org
GEO:41.188207;-73.424639
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Wilton Historical Society 224 Danbury Road Wilton CT;X-APPLE-RADIUS=500;X-TITLE=224 Danbury Road:geo:-73.424639,41.188207
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190202T100000
DTEND;TZID=America/New_York:20190202T110000
DTSTAMP:20260614T182006
CREATED:20190122T223414Z
LAST-MODIFIED:20190122T223414Z
UID:10008517-1549101600-1549105200@goodmorningwilton.com
SUMMARY:Ambler Farm Tap-A-Tree Maple Syrup Program
DESCRIPTION:Learn the science and history of maple syruping by being a hands-on part of the process. There will be two training sessions offered; only ONE session is required for training. On that day you will choose a tree and hang your bucket that will collect sap. We will send regular updates on the running of the sap so you can come to the Farm to collect sap from your tree. We will boil down the sap in our sugar shack and send each family home with their very own bottle of Ambler Farm maple syrup. \nThe season runs from early February to mid-March. Maple syrup production is winter farming and\, therefore\, weather dependent. A typical season is five weeks long. If you are traveling during February or March\, we will collect sap for you.\nEnrollment is limited. This program sold out quickly in previous years\, so please do not wait to sign up! \nRegistration is now open to everyone\, space permitting. \nThe cost to participate is $65 per non-member family\, $60 per member family.
URL:https://goodmorningwilton.com/event/ambler-farm-tap-a-tree-maple-syrup-program/2019-02-02/1/
LOCATION:Ambler Farm\, 257 Hurlbutt Street\, Wilton\, CT\, 06897
CATEGORIES:Family Event,Food,Not for profit,Outdoor Event
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2015/01/Ambler-Farm-syrup-tap-a-tree.jpg
ORGANIZER;CN="Ambler Farm":MAILTO:info@amblerfarm.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190202T130000
DTEND;TZID=America/New_York:20190202T140000
DTSTAMP:20260614T182006
CREATED:20190122T223414Z
LAST-MODIFIED:20190122T223414Z
UID:10008518-1549112400-1549116000@goodmorningwilton.com
SUMMARY:Ambler Farm Tap-A-Tree Maple Syrup Program
DESCRIPTION:Learn the science and history of maple syruping by being a hands-on part of the process. There will be two training sessions offered; only ONE session is required for training. On that day you will choose a tree and hang your bucket that will collect sap. We will send regular updates on the running of the sap so you can come to the Farm to collect sap from your tree. We will boil down the sap in our sugar shack and send each family home with their very own bottle of Ambler Farm maple syrup. \nThe season runs from early February to mid-March. Maple syrup production is winter farming and\, therefore\, weather dependent. A typical season is five weeks long. If you are traveling during February or March\, we will collect sap for you.\nEnrollment is limited. This program sold out quickly in previous years\, so please do not wait to sign up! \nRegistration is now open to everyone\, space permitting. \nThe cost to participate is $65 per non-member family\, $60 per member family.
URL:https://goodmorningwilton.com/event/ambler-farm-tap-a-tree-maple-syrup-program/2019-02-02/2/
LOCATION:Ambler Farm\, 257 Hurlbutt Street\, Wilton\, CT\, 06897
CATEGORIES:Family Event,Food,Not for profit,Outdoor Event
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2015/01/Ambler-Farm-syrup-tap-a-tree.jpg
ORGANIZER;CN="Ambler Farm":MAILTO:info@amblerfarm.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190209T110000
DTEND;TZID=America/New_York:20190209T123000
DTSTAMP:20260614T182006
CREATED:20190130T210157Z
LAST-MODIFIED:20190130T210157Z
UID:10008212-1549710000-1549715400@goodmorningwilton.com
SUMMARY:Kids! Make Your Own Valentine’s Day Chocolates!
DESCRIPTION:The Wilton Historical Society is again offering the very popular chocolate-making workshop for kids in grades K-8. Program participants will make something extra nice for their Valentine – delicious\, professional-looking chocolates and a decorated box to put them in! The fun and easy one-hour session will make use of an extensive collection of small\, charming chocolate molds. Hearts\, flowers\, a multitude of animals\, stars and even tools are just some of the shapes that will be on hand. \nRegistration is required and space is limited. Please register by email or call 203.762.7257 to reserve your place. Members:  $10 per child\, maximum $25 per family; non-members:  $15 per child\, maximum $35 per family. \nParents are welcome to stay. \nDid you know? \n“Although 18th-century Americans did not enjoy candy bars or other modern chocolate treats as we know them today\, they did love chocolate. In fact\, George Washington ordered 20 pounds of chocolate from British merchant Thomas Knox in 1757 . . . . as hot chocolate was a favorite breakfast beverage at Mount Vernon. . . . This was the first of many chocolate orders he placed over the course of his life.” — From George Washington’s Mount Vernon website \n“The tradition of giving chocolates on Valentine’s Day can be traced to Richard Cadbury\, of the English chocolate-making family\, who “invented” the first Valentine’s Day candy box during the Victorian era. The Victorians\, who fancied decorating cards with plump cupids shooting arrows of love\, later transferred the image to the lids of heart-shaped boxes filled with dreamy combinations of silken chocolates.” –“For Lovers\, Chocolate\,” The Buffalo News
URL:https://goodmorningwilton.com/event/kids-make-your-own-valentines-day-chocolates/
LOCATION:Wilton Historical Society\, 224 Danbury Road\, Wilton\, CT
CATEGORIES:Cooking Demonstration,Food,Historic,Kids,Workshop
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2019/01/chocolate-molds-hearts-red.jpg
ORGANIZER;CN="Wilton Historical Society":MAILTO:info@wiltonhistorical.org
GEO:41.188207;-73.424639
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Wilton Historical Society 224 Danbury Road Wilton CT;X-APPLE-RADIUS=500;X-TITLE=224 Danbury Road:geo:-73.424639,41.188207
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190209T140000
DTEND;TZID=America/New_York:20190209T160000
DTSTAMP:20260614T182006
CREATED:20190130T214058Z
LAST-MODIFIED:20190130T214136Z
UID:10008214-1549720800-1549728000@goodmorningwilton.com
SUMMARY:Valentine's Tea
DESCRIPTION:Spend a cozy afternoon with your little Valentine at our annual Ambler Farm Tea! Enjoy platters of delicious sandwiches and sweets galore\, and have fun making a craft to take home. The Tea is a popular event and sells out quickly\, so reserve your spot soon! \n$20 per adult and $10 per child for members\, $25 per adult and $12 per child for non-members. Register online.
URL:https://goodmorningwilton.com/event/valentines-tea/
LOCATION:Ambler Farm\, 257 Hurlbutt Street\, Wilton\, CT\, 06897
CATEGORIES:Family Event,Food,Kids,Not for profit
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/11/valentines-tea-2018-e1548884385276.jpg
ORGANIZER;CN="Ambler Farm":MAILTO:info@amblerfarm.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190226T183000
DTEND;TZID=America/New_York:20190226T203000
DTSTAMP:20260614T182006
CREATED:20190203T173128Z
LAST-MODIFIED:20190203T173128Z
UID:10008504-1551205800-1551213000@goodmorningwilton.com
SUMMARY:Wilton Brit Club 'BRITISH BAKE OFF!'
DESCRIPTION:Enjoy some wine while socializing with other members and prospective members while sampling the ‘Best of British Baking’ demonstrated by a Brit Club Committee Member at her home in Wilton. \n$10 per person at the door– please RSVP by Feb. 22 via email.
URL:https://goodmorningwilton.com/event/wilton-brit-club-british-bake-off/
LOCATION:Wilton\, CT\, 06897\, United States
CATEGORIES:Food,Meeting
ATTACH;FMTTYPE=image/jpeg:https://goodmorningwilton.com/wp-content/uploads/2018/09/wilton-brit-club.jpg
ORGANIZER;CN="Wilton Brit Club":MAILTO:thewiltonbritclub@gmail.com
END:VEVENT
END:VCALENDAR