The sap is running! Come experience a New England tradition: turning sap into syrup on Saturdays, March 7 + 14 from 11 a.m.- 12:00 p.m.! Kids and families will have an opportunity to tap a tree, take the maple syrup taste test, learn about Native American, colonial, and modern methods of making syrup + taste […]
The sap is running! Come experience a New England tradition: turning sap into syrup on Saturdays, March 7 + 14 from 11 a.m.- 12:00 p.m.! Kids and families will have an opportunity to tap a tree, take the maple syrup taste test, learn about Native American, colonial, and modern methods of making syrup + taste […]
A good hike should be savored…. and so should a great drink. Why not do both at the same time? Bring the whole family to Woodcock Nature Center's Frothy Forage 2026 for a one-of-a-kind hiking and tasting experience! At secret locations along the Woodcock trails we'll delight your senses with all new craft brews and […]
Food has long carried political meaning, and its significance in revolutionary America is no exception. Join art and culinary historian Nancy Siegel for a lecture and historic food tasting which investigates a distinct genre of culinary-inspired satirical prints produced by artists sympathetic to the plight of American colonists. Imagine King George III placing a fleet […]
The Community Cultural Celebration is an opportunity to unite the Wilton community, showcasing the diverse cultures that make up our town through dance, music, dress, holidays and food from around the world. It's an opportunity to interact with and learn from each other, bringing together representatives from various cultures to showcase their unique heritage and […]
