THIS EVENT HAS BEEN CANCELLED The New York Times star food writer Melissa Clark breaks down the new French classics with 150 recipes that reflect a modern yet distinctly French sensibility in Dinner in French. A Q&A will follow the talk. There is no charge to attend but registration highly recommended. Register online or call 203.762.6334. Book signing and […]
This is an old-school recipe swap with a twist of virtual. Attendees can test out new recipes or dig up old favorites, then create something yummy to virtually “show and tell” with the group - appetizer, salad, entree or dessert. Then everyone grabs a drink, and shares their family recipes or tells which cookbooks were […]
This is an old-school recipe swap with a twist of virtual. Attendees can test out new recipes or dig up old favorites, then create something yummy to virtually “show and tell” with the group - appetizer, salad, entree or dessert, or just join the chat. Then everyone grabs a drink, and shares their family recipes […]
This is an old-school recipe swap with a twist of virtual. Attendees can test out new recipes or dig up old favorites, then create something yummy to virtually “show and tell” with the group - appetizer, salad, entree or dessert, or just join the chat. Then everyone grabs a drink, and shares their family recipes […]
This is an old-school recipe swap with a twist of virtual. Attendees can test out new recipes or dig up old favorites, then create something yummy to virtually “show and tell” with the group - appetizer, salad, entree or dessert. Then everyone grabs a drink, and shares their family recipes or tells which cookbooks were […]
This is an old-school recipe swap with a twist of virtual. Attendees can test out new recipes or dig up old favorites, then create something yummy to virtually “show and tell” with the group. Then everyone grabs a drink, and shares their family recipes or tells which cookbooks were used for the recipes. It’s the […]
Everyone loves making a tasty meal or dish without the hassle of using multiple pots and pans. Join us and share your favorite One Pot creation. Whether you use a crockpot, pressure cooker, Dutch oven or sheet pan, we would love to hear all about it! Virtually “show and tell” or just come for the […]
Join Katie, registered dietitian from Food Explorers, to make Baked Cheesecake Egg Rolls! We’ll be using Egg Roll wrappers, which are found in the specialty refrigerated section, stuffing them with cheesecake filling and baking them until crispy and golden brown. You’ll need the following ingredients: egg roll wrapper, cream cheese, sugar and your choice of […]
